Newfoundland Coffee Recipe

Prep Time: 1 Minute Ready In: 1 Minute

Original Recipe Yield 1 Serving

Ingredients:
·              1 fluid ounce dark rum
·              1 fluid ounce coffee flavored liqueur
·              8 fluid ounces hot brewed coffee
·              1/2 fluid ounce Irish cream liqueur
·              1 maraschino cherry

Preparation:
Measure rum and coffee liqueur into a coffee mug. Pour in hot coffee. Top with Irish cream, and garnish with a cherry.

Nutritional Information:
Amount Per Serving  Calories: 239 | Total Fat: 0.2g | Cholesterol: 0mg

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