Prep Time: 1 Minute Ready In: 1 Minute
Original Recipe Yield 1 Serving
Ingredients:
· 1 fluid ounce dark rum
· 1 fluid ounce coffee flavored liqueur
· 8 fluid ounces hot brewed coffee
· 1/2 fluid ounce Irish cream liqueur
· 1 maraschino cherry
Preparation:
Measure rum and coffee liqueur into a coffee mug. Pour in hot coffee. Top with Irish cream, and garnish with a cherry.
Nutritional Information:
Amount Per Serving Calories: 239 | Total Fat: 0.2g | Cholesterol: 0mg
Free Download Newfoundland Coffee Recipe
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